Traditional Harvesting Methods
Our olives are handpicked using traditional methods passed down for generations, preserving the natural flavor and quality of our oil.
Mediterranean Collective
Olive oil crafted with heritage.
Mediterranean Collective
Our family-run collective presses small batches of olive oil using traditional harvesting methods, zero pesticides, and innovative packaging.
WHY MEDITERRANEAN COLLECTIVE?
Zero Pesticides
Thanks to our high-altitude groves we never need chemical intervention—our oil stays vibrant and pesticide-free.
Cold Pressed
Each batch is cold pressed at 27°C to retain the beneficial nutrients and antioxidants.
Sustainability
We support sustainable farming and packaging, from bulk options to refillable glass bottles that minimize waste.
Innovative Packaging
Elegant glass carafes and careful labeling keep our oil fresh while reflecting the care that went into each harvest.
Trust and Transparency
Every order includes provenance details so you know the growers and cooperative behind each bottle.
Community and Social Responsibility
We proudly source from local farmers, promoting sustainable farming communities and sharing positive social impact.